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Thai Peanut Sauce
Sauces and Dressings
Prep Time
30
mins
Total Time
30
mins
Course:
Sauces & Dressings
Cuisine:
Thai
Servings:
4
Calories:
90
kcal
Ingredients
1
cup
almond butter
½
cup
water
¼
cup
lemon juice
3-4
tbsp
chopped fresh ginger
¼
cup
organic maple syrup
3
tbsp
tamari
¼
cup
olive oil
3
cloves
garlic
½
chili pepper to add a little spice
Instructions
Combine all in a blender and blend, add more water if dressing is too thick, makes 23 ounces.
Notes
Makes 23 ounces.