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Beef and Cabbage

Meat Dish
Prep Time35 mins
Cook Time40 mins
Total Time1 hr 15 mins
Course: Meat Dish
Cuisine: American
Servings: 4
Calories: 280kcal

Ingredients

  • 1 Cabbage – medium to large
  • 1 - 1.5 pounds ground beef or ground chuck
  • 1 large tomato chopped or can of diced tomatoes

Instructions

  • Chop up cabbage into small pieces and put in large pot to cook
  • Brown ground beef and drain
  • Pour ground beef over cabbage, add tomatoes with juice

Notes

Season to your liking.